"Alter Apfel" (Old Apple) is an exceptional apple specialty with 40% vol. The base is the heart distillate made from the best, hand-picked Gravensteiner apples. This is aged for 3...

Vieille Poire Williams is the ideal "after-dinner drink" for those very special moments in life. After three years of aging, wood and fruit are united in their most beautiful combination....

This specialty acquires its delicately aromatic, subtle, elegant taste after careful nurturing and aging in wooden barrels and 50-liter carboys. A cherry brandy with feminine charm, which is milder due...

Intense ruby red in color. A fruity, intense and elegant wine with clear notes of violets and red fruits. Dry and balanced on the palate.  Pairs well with: Meat, pasta,...

Pale golden color. The bouquet has tart notes of white flowers and elderflower. Goes well with white meat, fish and vegetable-based pasta dishes. Pairs with: White meat, vegetables, risotto, on...

Typical fruit bouquet of grapefruit and exotic notes. Dry white wine, perfect to accompany a pasta dish, fish and seafood. Pairs with: Fish, pasta, seafood, or simply on its own...

complex and intense with elegant notes of ripe red fruits, spice, and vanilla; - Taste: soft and elegant with good structure and full body.  Pairs well with: Red meat, main...

A sweet, red communion wine in the style of Sherry. The red color symbolizes the blood of Christ. Pairs well with: Alcohol content: 18.0% Origin: Clare Valley Australia Cellaring potential:...

A show wine. Dry, white Sherry. Aromas of vanilla and roasted nuts. Creamy and mild with a dry finish.   Goes well with:   Alcohol content: 17.5%   Origin: Clare...

A sweet wine with the taste of candied orange peel followed by caramel and nut flavours. Made from the Portuguese speciality Verdelho.   Pairs with:  Dessert, cheese, coffee, on its...

Taste - Juicy, rich and sweet. Raisins and caramel envelop the palate with hints of orange peel, mocha and sweet spices, enhancing the complexity. The brandy and soft, yet slightly...

Diversitas stands for the diversity of the winery: the countless paths taken by our ancestors, the varied soils, the biodiversity between the centuries-old dry stone walls, the different ways of...